top of page
Super Health Food


Spaghetti Carbonara

A splendid vegetarian alternative: instead of the bacon diced courgette in summer and artichokes in winter

Ingredients for 4 people

  • 360 gr of spaghetti

  • 4 eggs

  • Pork cheek (or smoked bacon) diced

  • Pecorino romano

  • pepper

  • salt

  • Coarse salt for the pasta

Put a pot of hot salted water on the stove to cook the spaghetti.

Meanwhile, in a non-stick pan, sauté the diced bacon.

In a bowl, beat the eggs with the pecorino romano and a sprinkle of black pepper.

Drain the spaghetti, put them in the pan with the bacon and then in the bowl with the egg and pecorino cream. Serve hot

Post recenti

Mostra tutti


bottom of page